Wooster Wine & Beer Festival

TO BENEFIT THE WAYNE CENTER FOR THE ARTS

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The Wooster Wine & Beer Festival returns to the Arden Shisler Center at the OARDC campus on Saturday, May 1, 2010 with a wine & beer tasting and auction. A truly unique Winemaster's Wine Tasting Dinner will be hosted by The Wooster Inn's celebrated Executive Chef Ken Bogucki at Inn the night before the Festival, Friday, April 30, 2010. Proceeds from these events will benefit The Wayne Center for the Arts.

wine tasting saturday evening

6:30 to 10:30 PM

$35 ticket entitles each patron to:

o Collectable wine or beer glass

o Informative guide to the evening's events

o 10 tasting coupons

o Bountiful tasting buffet from The Wooster Inn, City Square Steakhouse, South Market Bistro & Certified Angus Beef

o Live entertainment featuring Standard Time

o Wines available for retail purchase through SoMar Wine Cellars

o Additional tastings $5.00 for 10

live and silent auction saturday evening

Help support the good works of the Wayne Center for the Arts through the annual Silent and Live Auctions. See the complete list of auction items by cl icking here.

v.i.p. wine maker's dinner friday evening

6:00 PM

VIP event hosted by Owner & Executive Chef Ken Bogucki at The Wooster Inn. This Winemaker’s Dinner, $125 includes admission and all the opportunities at Saturday night's event at . . . PLUS an unsurpassed five course meal with each course designed around wines selected by winemaker Mac McDonald of Vision Cellars.